Food-Beard, Food

04-March-2016 Friday
Cooking diet cheese

25-February-2016 Thursday
Cooking pasta with tomatoes and chicken

17-February-2016 Wednesday
Cooking cottage cheese marshmallow

10-February-2016 Wednesday
Cooking potatoes with herbs

03-February-2016 Wednesday
Cooking shrimp in garlic-ginger sauce

30-January-2016 Saturday
Advice from the chef. Vinegar helps remove excess salt from olives.

27-January-2016 Wednesday
Cooking Chicken Breasts in Lemon and Thyme

25-January-2016 Monday
Advice from the chef. If you heat a lime, more juice will be squeezed out of it.

23-January-2016 Saturday
Advice from the chef. Boil young beets in salt water

21-January-2016 Thursday
Advice from the chef. Salt the mushrooms at the end of cooking

20-January-2016 Wednesday
Healthy. Eat an apple at night

20-January-2016 Wednesday
Making spiced apple tea

19-January-2016 Tuesday
Advice from the chef. Open a bottle of wine with a hammer and nails

17-January-2016 Sunday
Advice from the chef. How to bring an unripe pineapple to ripeness?

16-January-2016 Saturday
What is the use of pomegranate?

15-January-2016 Friday
So that the potatoes do not fall apart during cooking!

13-January-2016 Wednesday
«Food-Beard» | Cooking garlic cheese baguette

12-January-2016 Tuesday
«Food-Beard» | Drunken Bears | 18+


v20221217