Cooking, Food industry
12-May-2024 Sunday
Reply to the post “Why do people eat something that is harmful and why do they even call it food?”
12-May-2024 Sunday
“Why do people eat things that are harmful and why do they even call it food?”
13-October-2022 Thursday
Burnt in milk. How the cook imagined herself an expert in the food industry
19-January-2021 Tuesday
Food safety as a way of life
04-July-2020 Saturday
How to make sausages from shit and sticks and sell for 4,000 rubles per kilogram
18-July-2019 Thursday
How palm oil is made.
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