Ax porridge
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26-August-2023 Saturday
Response to the post “A world ramen master from Japan has arrived in Moscow. I went to try it: very expensive, very tasty”
19-June-2023 Monday
Post here
13-June-2023 Tuesday
Field kitchen
01-May-2023 Monday
Menu for the week. Not finished
16-March-2023 Thursday
Breakfast
07-March-2023 Tuesday
A little about herring with boiled potatoes, onions and black bread
25-January-2023 Wednesday
What kind of pies do you like?
07-January-2023 Saturday
cooking weird foods
28-November-2022 Monday
Oatmeal or oatmeal omelette
06-November-2022 Sunday
Food is not stamped, it's art!)
23-September-2022 Friday
Ax porridge: pumpkin and what came out of it. 1.2 stew
18-September-2022 Sunday
Ax porridge: pumpkin and what came out of it. 1.1 cream soup
17-September-2022 Saturday
Win-win option: potatoes with stew. Tasty, cheap, cheerful
16-September-2022 Friday
Porridge from an ax: a task with a pumpkin)
08-September-2022 Thursday
Ax porridge: chicken navels. Food for 200 rubles
07-September-2022 Wednesday
Porridge from an ax: food for 200 rubles. Lazy cabbage rolls and dessert
06-September-2022 Tuesday
Porridge from an ax: food for 200 rubles. fish day
30-August-2022 Tuesday
Answer to the post "Mushroom soup with processed cheese for 125 rubles"
29-August-2022 Monday
Mushroom soup with melted cheese for 125 rubles
21-August-2022 Sunday
Ax porridge: minced meat and rice. Food for 200 rubles
18-August-2022 Thursday
Chicken carcass is more profitable than spare parts
17-August-2022 Wednesday
Ax porridge: Buckwheat with chicken. Food for 200 rubles
16-August-2022 Tuesday
Ax porridge: community!
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